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Latin Roasted Fingerling Potatoes

Red Potatoes

Ingredients: 2 lb assorted fingerling potatoes, washed and cut lengthwise 1 tbsp olive oil 1 tbsp chili powder 2 tsp garlic, minced 3/4 tsp salt 1/2 tsp pepper 1 medium onion, cut into 1/2-inch thick wedges 1 1/2 cups cherry … Continue reading

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Smashed Potatoes

Red Potatoes

Ingredients: 24 ounces fingerling potatoes 2 tbsp extra virgin olive oil 3 tbsp melted butter 5 cloves garlic – minced 1/2 tsp salt 3 tbsp chopped parsley 2 tbsp grated parmesan cheese Cooking Instructions: Preheat oven to 450 degrees and prepare … Continue reading

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