Ingredients:
1 large cucumber or several small cucumbers, sliced thin
1/2 cup sour cream
4 tsp. vinegar
2 drops hot sauce
2 tbsp snipped chives
1/2 tsp dried dill
dash black pepper
Cooking Instructions:
- Slice cucumbers and place them in a shallow dish; sprinkle with 1 tsp. sale and let stand for 30 minutes.
- Combine sour cream, vinegar, hot sauce, chives, dill, and black pepper.
- Drain cucumbers and pour sour cream vinaigrette over the cucumbers and stir to combine.
Enjoy!
Recipe courtesy of Christine (Mima) Torres